Or, perhaps I'm actually getting a handle on this yeast bread thing. An easy recipe for sweet whole wheat beer bread full of fresh apple chunks & cinnamon chips. SPIN! This loaf is really easy to make - its a dump and knead style loaf. The raisins bring bursts of flavor while also offering healing properties. Preheat the oven to 350F. Cinnamon streusel — that mouthwatering sweet, crunchy, and spiced mix — is often delegated to just the top of baked goods, but this recipe also layers it onto the apple bread's bottom for extra texture. If the bread appears to be browning too quickly, tent it with aluminum foil about 10 to 15 minutes before it's done baking. Butter and line the base of a 900g loaf tin. In this delicious recipe, raisins along with cinnamon are the star ingredients. I find the bread bakes to be nice and tall in this pan size. Add the almond butter, non-dairy milk, baking powder, vinegar, and cinnamon. Slice and serve, or make cinnamon toast or French toast with it. It's fantastic for afternoon tea, elevenses, picnics or popped into packed lunches. Add comma separated list of ingredients to exclude from recipe. 1. When I sliced this Easy Cinnamon Roll Bread the other day I was so amazed at how pretty the swirl looked and then I tasted the quick bread. Remove the bread from the oven, and gently loosen the edges. Stir the sugar and then the eggs into the fruit mixture. Share Save Email. This week rings in the season with the first in a new series of modern spins on classic desserts: Cinnamon Swirl Quick Bread. Gently deflate the risen dough, shape it into a log, and place it in a lightly greased 8 1/2" x 4 1/2" loaf pan. I love from scratch bread recipes as long as they are uncomplicated! 2 1/2 teaspoons instant yeast, we recommend, 1/4 to 1/3 cup (57g to 74g) lukewarm water*. Remove from the pan and allow bread to cool. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. And also weirdly yummy for sandwiches? Allrecipes is part of the Meredith Food Group. Place the just mixed dough in a clean bowl lightly dusted with flour. 4. In addition to apples (we’ve shared more on choosing apples for baking below), you will also need some basic ingredients (the full recipe with ingredient amounts is below in the recipe area): Dianne, Credit: https://www.yummly.com/recipes/fruit-loaf-for-bread-machine (Using a digital thermometer, the internal temperature of the bread should be 190 - 195 F (88 - 90 C)). Just like my mother-in-law used to make. Make a well in the dry ingredients with your finger, add yeast. Chocolate and apples may not be a traditional pairing, but you'll be sold on the flavor combination after taking one bite of this bread recipe. Allow the bread to cool completely … Historians trace the origins of bread pudding to the early 11th and 12th centuries. 3. Love it, will continue buying it. Our most trusted Fruit Bread With Cinnamon recipes. this link is to an external site that may or may not meet accessibility guidelines. Reviewed by millions of home cooks. Add remaining batter to pans; sprinkle with last of cinnamon … Mix a little egg with milk, and smear over the top. Each of these 10 recipes feature apples that have been chopped, grated, or purÃ©ed, along with a dash of heady cinnamon. A delicious fruit bread that's simple to throw together. Recipe by Olha7397. Dianne, Credit: But don’t let their humble status fool you. https://www.tasteofhome.com/recipes/spicy-applesauce-fruit-bread I guess sweet and savoury really is a favourite combo! This is called an Everyday Fruit Bread because it uses the fruits of any season including dried and candied, mixed fruits. Raisins are more powerful for your health than goji … In another bowl, whisk eggs, applesauce, sugars, melted butter and orange zest until blended. It's so moist and delicious, it's definitely one I'd make again. It's made in the bread maker, flavoured with cinnamon and golden syrup and dotted with sultanas. I really do not see the need to bake yeast cinnamon … Perfect for morning toast! Be careful and don’t let the yeast touch the wet ingredients! Lots of folks love a good quick bread recipe. Instructions. Combine buttermilk, egg and oil; stir into dry ingredients just until moistened. I eat it for breakfast, with just a little spread of butter, it’s so good. Want more bold flavor? Cinnamon Sugar Bread is like eating a cinnamon & sugar cake donut but better. Place the cherries, sultanas, raisins and apricots in a large bowl, pour over the … Bake the bread for 40 to 45 minutes, until it's a deep golden brown and a digital thermometer inserted into the center registers at least 190Â°F. Less time to bake in the bread pan stale or leftover bread onto a rack to cool as healing! 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